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TITLE: Medical and Health Services Managers

DEFINITION: Plan, direct, and coordinate medicine and health services in hospitals, clinics, managed care organizations, public health agencies, or similar organizations. Include hospital administrators, long-term care administrators, and other health care facility administrators.

  • TASKS
  • KNOWLEDGE
  • SKILLS
  • ABILITIES
  • WORK ACTIVITIES
  • WORK CONTEXT
  • INTERESTS
  • WORK VALUES
  • CROSSWALKS


    TASKS:

    1. Administers fiscal operations, such as planning budgets, authorizing expenditures and coordinating financial reporting.

    2. Directs and coordinates activities of medical, nursing, technical, clerical, service, and maintenance personnel of health care facility or mobile unit.

    3. Develops or expands medical programs or health services for research, rehabilitation, and community health promotion.

    4. Develops organizational policies and procedures and establishes evaluative or operational criteria for facility or medical unit.

    5. Implements and administers programs and services for health care or medical facility.

    6. Establishes work schedules and assignments for staff, according to workload, space and equipment availability.

    7. Prepares activity reports to inform management of the status and implementation plans of programs, services, and quality initiatives.

    8. Recruits, hires, and evaluates the performance of medical staff and auxiliary personnel.

    9. Reviews and analyzes facility activities and data to aid planning and cash and risk management and to improve service utilization.

    10. Consults with medical, business, and community groups to discuss service problems, coordinate activities and plans, and promote health programs.

    11. Develops instructional materials and conducts in-service and community-based educational programs.

    12. Inspects facilities for emergency readiness and compliance of access, safety, and sanitation regulations and recommends building or equipment modifications.

    13. Develops and maintains computerized records management system to store or process personnel, activity, or personnel data.

    KNOWLEDGE:
    Knowledge elements are ranked by importance.

    96 Administration and Management
    Knowledge of principles and processes involved in business and organizational planning, coordination, and execution. This includes strategic planning, resource allocation, manpower modeling, leadership techniques, and production methods

    88 Personnel and Human Resources
    Knowledge of policies and practices involved in personnel/human resource functions. This includes recruitment, selection, training, and promotion regulations and procedures; compensation and benefits packages; labor relations and negotiation strategies; and personnel information systems

    75 Education and Training
    Knowledge of instructional methods and training techniques including curriculum design principles, learning theory, group and individual teaching techniques, design of individual development plans, and test design principles

    75 Economics and Accounting
    Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data

    71 Mathematics
    Knowledge of numbers, their operations, and interrelationships including arithmetic, algebra, geometry, calculus, statistics, and their applications

    63 English Language
    Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar

    63 Customer and Personal Service
    Knowledge of principles and processes for providing customer and personal services including needs assessment techniques, quality service standards, alternative delivery systems, and customer satisfaction evaluation techniques

    58 Medicine and Dentistry
    Knowledge of the information and techniques needed to diagnose and treat injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures

    54 Computers and Electronics
    Knowledge of electric circuit boards, processors, chips, and computer hardware and software, including applications and programming

    50 Psychology
    Knowledge of human behavior and performance, mental processes, psychological research methods, and the assessment and treatment of behavioral and affective disorders

    50 Public Safety and Security
    Knowledge of weaponry, public safety, and security operations, rules, regulations, precautions, prevention, and the protection of people, data, and property

    46 Communications and Media
    Knowledge of media production, communication, and dissemination techniques and methods including alternative ways to inform and entertain via written, oral, and visual media

    42 Clerical
    Knowledge of administrative and clerical procedures and systems such as word processing systems, filing and records management systems, stenography and transcription, forms design principles, and other office procedures and terminology

    29 Sales and Marketing
    Knowledge of principles and methods involved in showing, promoting, and selling products or services. This includes marketing strategies and tactics, product demonstration and sales techniques, and sales control systems

    29 Therapy and Counseling
    Knowledge of information and techniques needed to rehabilitate physical and mental ailments and to provide career guidance including alternative treatments, rehabilitation equipment and its proper use, and methods to evaluate treatment effects

    21 Law, Government and Jurisprudence
    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process

    17 Sociology and Anthropology
    Knowledge of group behavior and dynamics, societal trends and influences, cultures, their history, migrations, ethnicity, and origins

    17 Foreign Language
    Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation

    13 Biology
    Knowledge of plant and animal living tissue, cells, organisms, and entities, including their functions, interdependencies, and interactions with each other and the environment

    13 Chemistry
    Knowledge of the composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods

    8 Transportation
    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including their relative costs, advantages, and limitations

    8 Geography
    Knowledge of various methods for describing the location and distribution of land, sea, and air masses including their physical locations, relationships, and characteristics

    8 Telecommunications
    Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems

    4 Production and Processing
    Knowledge of inputs, outputs, raw materials, waste, quality control, costs, and techniques for maximizing the manufacture and distribution of goods

    4 Philosophy and Theology
    Knowledge of different philosophical systems and religions, including their basic principles, values, ethics, ways of thinking, customs, and practices, and their impact on human culture

    SKILLS:
    Skills elements are ranked by importance.

    83 Management of Personnel Resources
    Motivating, developing, and directing people as they work, identifying the best people for the job

    79 Judgment and Decision Making
    Weighing the relative costs and benefits of a potential action

    75 Writing
    Communicating effectively with others in writing as indicated by the needs of the audience

    75 Coordination
    Adjusting actions in relation to others' actions

    75 Speaking
    Talking to others to effectively convey information

    75 Reading Comprehension
    Understanding written sentences and paragraphs in work related documents

    75 Management of Financial Resources
    Determining how money will be spent to get the work done, and accounting for these expenditures

    71 Time Management
    Managing one's own time and the time of others

    71 Active Listening
    Listening to what other people are saying and asking questions as appropriate

    71 Identifying Downstream Consequences
    Determining the long-term outcomes of a change in operations

    71 Solution Appraisal
    Observing and evaluating the outcomes of a problem solution to identify lessons learned or redirect efforts

    71 Implementation Planning
    Developing approaches for implementing an idea

    67 Problem Identification
    Identifying the nature of problems

    67 Systems Perception
    Determining when important changes have occurred in a system or are likely to occur

    67 Identification of Key Causes
    Identifying the things that must be changed to achieve a goal

    67 Systems Evaluation
    Looking at many indicators of system performance, taking into account their accuracy

    67 Idea Evaluation
    Evaluating the likely success of an idea in relation to the demands of the situation

    67 Critical Thinking
    Using logic and analysis to identify the strengths and weaknesses of different approaches

    63 Active Learning
    Working with new material or information to grasp its implications

    63 Monitoring
    Assessing how well one is doing when learning or doing something

    63 Information Gathering
    Knowing how to find information and identifying essential information

    63 Visioning
    Developing an image of how a system should work under ideal conditions

    63 Idea Generation
    Generating a number of different approaches to problems

    63 Operations Analysis
    Analyzing needs and product requirements to create a design

    58 Management of Material Resources
    Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work

    58 Social Perceptiveness
    Being aware of others' reactions and understanding why they react the way they do

    50 Instructing
    Teaching others how to do something

    50 Learning Strategies
    Using multiple approaches when learning or teaching new things

    46 Mathematics
    Using mathematics to solve problems

    46 Synthesis/Reorganization
    Reorganizing information to get a better approach to problems or tasks

    42 Information Organization
    Finding ways to structure or classify multiple pieces of information

    38 Persuasion
    Persuading others to approach things differently

    29 Negotiation
    Bringing others together and trying to reconcile differences

    25 Service Orientation
    Actively looking for ways to help people

    25 Product Inspection
    Inspecting and evaluating the quality of products

    13 Equipment Selection
    Determining the kind of tools and equipment needed to do a job

    13 Troubleshooting
    Determining what is causing an operating error and deciding what to do about it

    13 Science
    Using scientific methods to solve problems

    13 Technology Design
    Generating or adapting equipment and technology to serve user needs

    8 Operation and Control
    Controlling operations of equipment or systems

    4 Repairing
    Repairing machines or systems using the needed tools

    4 Equipment Maintenance
    Performing routine maintenance and determining when and what kind of maintenance is needed

    4 Operation Monitoring
    Watching gauges, dials, or other indicators to make sure a machine is working properly

    4 Testing
    Conducting tests to determine whether equipment, software, or procedures are operating as expected .

    ABILITIES:
    Abilities elements are ranked by importance.

    95 Oral Expression
    The ability to communicate information and ideas in speaking so others will understand

    90 Oral Comprehension
    The ability to listen to and understand information and ideas presented through spoken words and sentences

    85 Written Comprehension
    The ability to read and understand information and ideas presented in writing

    85 Written Expression
    The ability to communicate information and ideas in writing so others will understand

    70 Speech Clarity
    The ability to speak clearly so that it is understandable to a listener

    65 Problem Sensitivity
    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.

    65 Mathematical Reasoning
    The ability to understand and organize a problem and then to select a mathematical method or formula to solve the problem

    60 Fluency of Ideas
    The ability to come up with a number of ideas about a given topic. It concerns the number of ideas produced and not the quality, correctness, or creativity of the ideas.

    55 Information Ordering
    The ability to correctly follow a given rule or set of rules in order to arrange things or actions in a certain order. The things or actions can include numbers, letters, words, pictures, procedures, sentences, and mathematical or logical operations.

    55 Deductive Reasoning
    The ability to apply general rules to specific problems to come up with logical answers. It involves deciding if an answer makes sense.

    50 Originality
    The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem

    50 Inductive Reasoning
    The ability to combine separate pieces of information, or specific answers to problems, to form general rules or conclusions. It includes coming up with a logical explanation for why a series of seemingly unrelated events occur together.

    45 Number Facility
    The ability to add, subtract, multiply, or divide quickly and correctly

    35 Speech Recognition
    The ability to identify and understand the speech of another person

    30 Time Sharing
    The ability to efficiently shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources)

    30 Memorization
    The ability to remember information such as words, numbers, pictures, and procedures

    30 Near Vision
    The ability to see details of objects at a close range (within a few feet of the observer)

    30 Selective Attention
    The ability to concentrate and not be distracted while performing a task over a period of time

    25 Speed of Closure
    The ability to quickly make sense of information that seems to be without meaning or organization. It involves quickly combining and organizing different pieces of information into a meaningful pattern

    20 Category Flexibility
    The ability to produce many rules so that each rule tells how to group (or combine) a set of things in a different way.

    20 Visualization
    The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged

    15 Spatial Orientation
    The ability to know one's location in relation to the environment, or to know where other objects are in relation to one's self

    15 Trunk Strength
    The ability to use one's abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing

    15 Far Vision
    The ability to see details at a distance

    15 Auditory Attention
    The ability to focus on a single source of auditory (hearing) information in the presence of other distracting sounds

    10 Response Orientation
    The ability to choose quickly and correctly between two or more movements in response to two or more signals (lights, sounds, pictures, etc.). It includes the speed with which the correct response is started with the hand, foot, or other body parts

    10 Glare Sensitivity
    The ability to see objects in the presence of glare or bright lighting

    10 Finger Dexterity
    The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects

    10 Hearing Sensitivity
    The ability to detect or tell the difference between sounds that vary over broad ranges of pitch and loudness

    10 Extent Flexibility
    The ability to bend, stretch, twist, or reach out with the body, arms, and/or legs

    5 Flexibility of Closure
    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material

    5 Perceptual Speed
    The ability to quickly and accurately compare letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object

    5 Stamina
    The ability to exert one's self physically over long periods of time without getting winded or out of breath

    5 Manual Dexterity
    The ability to quickly make coordinated movements of one hand, a hand together with its arm, or two hands to grasp, manipulate, or assemble objects

    5 Multilimb Coordination
    The ability to coordinate movements of two or more limbs together (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the body is in motion

    5 Sound Localization
    The ability to tell the direction from which a sound originated

    5 Reaction Time
    The ability to quickly respond (with the hand, finger, or foot) to one signal (sound, light, picture, etc.) when it appears

    5 Wrist-Finger Speed
    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists

    5 Speed of Limb Movement
    The ability to quickly move the arms or legs

    5 Static Strength
    The ability to exert maximum muscle force to lift, push, pull, or carry objects

    5 Depth Perception
    The ability to judge which of several objects is closer or farther away from the observer, or to judge the distance between an object and the observer

    5 Arm-Hand Steadiness
    The ability to keep the hand and arm steady while making an arm movement or while holding the arm and hand in one position

    5 Control Precision
    The ability to quickly and repeatedly make precise adjustments in moving the controls of a machine or vehicle to exact positions

    5 Gross Body Coordination
    The ability to coordinate the movement of the arms, legs, and torso together in activities where the whole body is in motion

    WORK ACTIVITIES:
    Work activities elements are ranked by importance.

    90 Communicating With Other Workers
    Providing information to supervisors, fellow workers, and subordinates. This information can be exchanged face-to-face, in writing, or via telephone/electronic transfer.

    85 Guiding, Directing and Motivating Subordinates
    Providing guidance and direction to subordinates, including setting performance standards and monitoring subordinates.

    75 Staffing Organizational Units
    Recruiting, interviewing, selecting, hiring, and promoting persons for the organization.

    75 Performing Administrative Activities
    Approving requests, handling paperwork, and performing day-to-day administrative tasks.

    75 Analyzing Data or Information
    Identifying underlying principles, reasons, or facts by breaking down information or data into separate parts.

    75 Making Decisions and Solving Problems
    Combining, evaluating, and reasoning with information and data to make decisions and solve problems. These processes involve making decisions about the relative importance of information and choosing the best solution.

    75 Communicating With Persons Outside Organization
    Communicating with persons outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged face-to-face, in writing, or via telephone/electronic transfer.

    75 Getting Information Needed to Do the Job
    Observing, receiving, and otherwise obtaining information from all relevant sources.

    70 Scheduling Work and Activities
    Scheduling events, programs, activities, as well as the work of others.

    70 Processing Information
    Compiling, coding, categorizing, calculating, tabulating, auditing, verifying, or processing information or data.

    65 Evaluating Information Against Standards
    Evaluating information against a set of standards and verifying that it is correct.

    60 Establishing and Maintaining Relationships
    Developing constructive and cooperative working relationships with others.

    60 Coordinating Work and Activities of Others
    Coordinating members of a work group to accomplish tasks.

    60 Monitoring and Controlling Resources
    Monitoring and controlling resources and overseeing the spending of money.

    60 Updating and Using Job-Relevant Knowledge
    Keeping up-to-date technically and knowing one's own jobs' and related jobs' functions.

    55 Organizing, Planning, and Prioritizing
    Developing plans to accomplish work, and prioritizing and organizing one's own work.

    55 Identifying Objects, Actions, and Events
    Identifying information received by making estimates or categorizations, recognizing differences or similarities, or sensing changes in circumstances or events.

    55 Inspecting Equipment, Structures, or Material
    Inspecting or diagnosing equipment, structures, or materials to identify the causes of errors or other problems or defects.

    50 Judging Qualities of Things, Services, or People
    Making judgments about or assessing the value, importance, or quality of things or people.

    50 Providing Consultation and Advice to Others
    Providing consultation and expert advice to management or other groups on technical, systems-related, or process related topics.

    50 Coaching and Developing Others
    Identifying developmental needs of others and coaching or otherwise helping others to improve their knowledge or skills.

    50 Interacting With Computers
    Controlling computer functions by using programs, setting up functions, writing software, or otherwise communicating with computer systems.

    50 Thinking Creatively
    Originating, inventing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.

    45 Developing Objectives and Strategies
    Establishing long range objectives and specifying the strategies and actions to achieve these objectives.

    45 Estimating Needed Characteristics
    Estimating the Characteristics of Materials, Products, Events, or Information: Estimating sizes, distances, and quantities, or determining time, costs, resources, or materials needed to perform a work activity.

    45 Teaching Others
    Identifying educational needs, developing formal training programs or classes, and teaching or instructing others.

    45 Developing and Building Teams
    Encouraging and building mutual trust, respect, and cooperation among team members.

    45 Implementing Ideas or Programs
    Conducting or carrying out work procedures and activities in accord with one's own ideas or information provided through directions/instructions for purposes of installing, modifying, preparing, delivering, constructing, integrating, finishing, or completing programs, systems, structures, or products.

    45 Monitor Processes, Material, or Surroundings
    Monitoring and reviewing information from materials, events, or the environment, often to detect problems or to find out when things are finished.

    40 Resolving Conflict or Negotiating with Others
    Handling complaints, arbitrating disputes, and resolving grievances, or otherwise negotiating with others.

    40 Documenting or Recording Information
    Entering, transcribing, recording, storing, or maintaining information in either written form or by electronic/magnetic recording.

    35 Performing For or Working With Public
    Performing for people or dealing directly with the public, including serving persons in restaurants and stores, and receiving clients or guests.

    30 Handling and Moving Objects
    Using one's own hands and arms in handling, installing, forming, positioning, and moving materials, or in manipulating things, including the use of keyboards.

    30 Assisting and Caring for Others
    Providing assistance or personal care to others.

    30 Selling or Influencing Others
    Convincing others to buy merchandise/goods, or otherwise changing their minds or actions.

    25 Performing General Physical Activities
    Performing physical activities that require moving one's whole body, such as in climbing, lifting, balancing, walking, stooping, where the activities often also require considerable use of the arms and legs, such as in the physical handling of materials.

    25 Interpreting Meaning of Information to Others
    Translating or explaining what information means and how it can be understood or used to support responses or feedback to others.

    15 Controlling Machines and Processes
    Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).

    10 Drafting and Specifying Technical Devices
    Providing documentation, detailed instructions, drawings, or specifications to inform others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.

    10 Repairing and Maintaining Mechanical Equipment
    Fixing, servicing, aligning, setting up, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.

    10 Repairing and Maintaining Electrical Equipment
    Fixing, servicing, adjusting, regulating, calibrating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.

    10 Operating Vehicles or Equipment
    Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or water craft.

    WORK CONTEXT:
    Work context elements are ranked by frequency (F), importance (I), responsibility (R), amount of contact (C), how serious (S), objective vs. subjective (O), automation (A), extent of frustration (E), responsible for health and safety (H), likelihood of injury (L), degree of injury (D) .

    100 (F) Indoors
    How frequently does this job require the worker to work: Indoors

    84 (I) Coordinate or Lead Others
    How important are interactions requiring the worker to: Coordinate or lead others in accomplishing work activities (not supervision)?

    76 (I) Importance of Being Sure All Is Done
    How important is it to be sure that all the details of this job are performed and everything is done completely?

    76 (I) Deal With External Customers
    How important are interactions requiring the worker to: Deal with external customers (e.g., retail sales) or the public in general (e.g., police work)?

    76 (I) Supervise, Coach, Train Others
    How important are interactions requiring the worker to: Supervise, coach, train, or develop other employees?

    75 (F) Sitting
    How much time in a usual work period does the worker spend: Sitting?

    69 (R) Responsibility for Outcomes and Results
    How responsible is the worker for work outcomes and results of other workers?

    68 (I) Importance of Being Aware of New Events
    How important is being constantly aware of either frequently changing events (e.g. security guard watching for shoplifters) or infrequent events (e.g. radar operator watching for tornadoes) to performing this job?

    68 (I) Importance of Being Exact or Accurate
    How important is being very exact or highly accurate in performing this job?

    67 (C) Job-Required Social Interaction
    How much does this job require the worker to be in contact (face-to-face, by telephone, or otherwise) with others in order to perform it?

    60 (S) Consequence of Error
    How serious would the result usually be if the worker made a mistake that was not readily correctable?

    53 (O) Objective or Subjective Information
    How objective or subjective is the information communicated in this job?

    46 (H) Responsible for Health and Safety of Others
    How responsible is the worker for others' health and safety on this job?

    45 (F) Frequency in Conflict Situations
    How frequently do the job requirements place the worker in conflict situations?

    45 (F) Standing
    How much time in a usual work period does the worker spend: Standing?

    35 (F) Walking or Running
    How much time in a usual work period does the worker spend: Walking or running?

    28 (I) Provide a Service to Others
    How important are interactions requiring the worker to: Provide a service to others (e.g., customers)?

    28 (I) Persuade Someone to a Course of Action
    How important are interactions requiring the worker to: Persuade someone to a course of action (informally) or influence others to buy something (to sell)?

    27 (E) Frustrating Circumstances
    To what extent do frustrating circumstances ("road blocks" to work that are beyond the worker's control) hinder the accomplishment of this job?

    25 (F) Using Hands on Objects, Tools, Controls
    How much time in a usual work period does the worker spend: Using hands to handle, control, or feel objects, tools or controls?

    25 (F) Deal With Unpleasant or Angry People
    How frequently does the worker have to deal with unpleasant, angry, or discourteous individuals as part of the job requirements?

    24 (I) Take a Position Opposed to Others
    How important are interactions requiring the worker to: Take a position opposed to coworkers or others?

    15 (F) Diseases or Infections
    How often does this job require the worker to be exposed to diseases/infection? Diseases/Infections (e.g., patient care, some laboratory work, sanitation control, etc.)

    15 (F) Sounds or Noise Levels Are Distracting
    How often during a usual work period is the worker exposed to the following conditions: Sounds and noise levels that are distracting and uncomfortable?

    15 (F) Special Uniform
    How often does the worker wear: A special uniform, such as that of a commercial pilot, nurse, police officer, or military personnel?

    12 (D) Diseases or Infections
    If injury, due to exposure to diseases/infection, were to occur while performing this job, how serious would be the likely outcome? Diseases/Infections (e.g., patient care, some laboratory work, sanitation control, etc.)

    11 (L) Diseases or Infections
    What is the likelihood that the worker would be injured as a result of being exposed to diseases/infections while performing this job? Diseases/Infections (e.g., patient care, some laboratory work, sanitation control, etc.)

    10 (F) Making Repetitive Motions
    How much time in a usual work period does the worker spend: Making repetitive motions?

    10 (F) Contaminants
    How often during a usual work period is the worker exposed to the following conditions: Contaminants (pollutants, gases, dust, odors, etc.)?

    10 (F) Common Protective or Safety Attire
    How often does the worker wear: Common protective or safety attire, such as safety shoes, glasses, gloves, hearing protection, hard-hat, or personal flotation device?

    8 (A) Degree of Automation
    Indicate the level of automation of this job.

    5 (F) Deal With Physically Aggressive People
    How frequently does this job require the worker to deal with physical aggression of violent individuals?

    5 (F) Bending or Twisting the Body
    How much time in a usual work period does the worker spend: Bending or twisting the body?

    5 (F) Kneeling, Crouching or Crawling
    How much time in a usual work period does the worker spend: Kneeling, stooping, crouching or crawling?

    5 (F) Keeping or Regaining Balance
    How much time in a usual work period does the worker spend: Keeping or regaining balance?

    5 (F) Radiation
    How often does this job require the worker to be exposed to radiation?

    5 (F) Very Hot
    How often during a usual work period is the worker exposed to the following conditions: Very hot (above 90 F) or very cold (under 32 F) temperatures?

    5 (F) Extremely Bright or Inadequate Lighting
    How often during a usual work period is the worker exposed to the following conditions: Extremely bright or inadequate lighting conditions?

    4 (I) Pace Determined by Speed of Equipment
    How important is it to this job that the pace is determined by the speed of equipment or machinery? (This does not refer to keeping busy at all times on this job.)

    4 (I) Importance of Repeating Same Tasks
    How important is repeating the same physical activities (e.g., key entry) or mental activities (e.g., checking entries in a ledger) over and over, without stopping, to performing this job?

    3 (L) Radiation
    What is the likelihood that the worker would be injured as a result of being exposed to radiation while performing this job?

    INTERESTS:
    Interest elements are ranked by occupational interest.

    89 Enterprising
    Enterprising occupations frequently involve starting up and carrying out projects. These occupations can involve leading people and making many decisions. Sometimes they require risk taking and often deal with business.

    72 Social
    Social occupations frequently involve working with, communicating with, and teaching people. These occupations often involve helping or providing service to others.

    50 Investigative
    Investigative occupations frequently involve working with ideas, and require an extensive amount of thinking. These occupations can involve searching for facts and figuring out problems mentally.

    44 Conventional
    Conventional occupations frequently involve following set procedures and routines. These occupations can include working with data and details more than with ideas. Usually there is a clear line of authority to follow.

    33 Artistic
    Artistic occupations frequently involve working with forms, designs and patterns. They often require self-expression and the work can be done without following a clear set of rules.

    17 Realistic
    Realistic occupations frequently involve work activities that include practical, hands-on problems and solutions. They often deal with plants, animals, and real-world materials like wood, tools, and machinery. Many of the occupations require working outside, and do not involve a lot of paperwork or working closely with others.

    WORK VALUES:
    Work values elements are ranked by extent.

    71 Independence-Mean Extent
    Occupations that satisfy this work value allow employs to work on their own and make decisions. Corresponding needs are Creativity, Responsibility and Autonomy.

    66 Working Conditions-Mean Extent
    Occupations that satisfy this work value offer job security and good working conditions. Corresponding needs are Activity, Compensation, Independence, Security, Variety and Working Conditions.

    65 Relationships-Mean Extent
    Occupations that satisfy this work value allow employees to provide service to others and work with co-workers in a friendly non-competitive environment. Corresponding needs are Co-workers, Moral Values and Social Service.

    63 Recognition-Mean Extent
    Occupations that satisfy this work value offer advancement, potential for leadership, and are often considered prestigious. Corresponding needs are Advancement, Authority, Recognition and Social Status.

    63 Achievement-Mean Extent
    Occupations that satisfy this work value are results oriented and allow employees to use their strongest abilities, giving them a feeling of accomplishment. Corresponding needs are Ability Utilization and Achievement.

    48 Support-Mean Extent
    Occupations that satisfy this work value offer supportive management that stands behind employees. Corresponding needs are Company Policies, Supervision: Human Relations and Supervision: Technical.

    78 Security
    Workers on this job have steady employment

    78 Working Conditions
    Workers on this job have good working conditions

    75 Authority
    Workers on this job give directions and instructions to others

    72 Responsibility
    Workers on this job make decisions on their own

    72 Autonomy
    Workers on this job plan their work with little supervision

    69 Creativity
    Workers on this job try out their own ideas

    69 Co-workers
    Workers on this job have co-workers who are easy to get along with

    69 Social Status
    Workers on this job are looked up to by others in their company and their community

    66 Social Service
    Workers on this job have work where they do things for other people

    66 Compensation
    Workers on this job are paid well in comparison with other workers

    66 Activity
    Workers on this job are busy all the time

    63 Variety
    Workers on this job have something different to do every day

    63 Ability Utilization
    Workers on this job make use of their individual abilities

    63 Company Policies and Practices
    Workers on this job are treated fairly by the company

    63 Achievement
    Workers on this job get a feeling of accomplishment

    59 Recognition
    Workers on this job receive recognition for the work they do

    59 Moral Values
    Workers on this job are never pressured to do things that go against their sense of right and wrong

    53 Supervision, Human Relations
    Workers on this job have supervisors who back up their workers with management

    47 Advancement
    Workers on this job have opportunities for advancement

    44 Independence
    Workers on this job do their work alone

    28 Supervision, Technical
    Workers on this job have supervisors who train their workers well

    CROSSWALKS:
    DOT91 (Dictionary of Occupational Titles): 187117010 Administrator, Health Care Facility
    076117010 Coordinator of Rehabilitation Services
    079117010 Emergency Medical Services Coordinator
    079167014 Medical-Record Administrator
    187117058 Director, Outpatient Services

    AIM97 (Apprenticeship Information Management): No crosswalks

    CEN90 (1990 Census Occupations): 015 Managers, Medicine and Health
    022 Managers and Administrators, N.E.C.

    CIP90 (Classification of Instructional Programs): 510299 Communication Disorders Sciences and Services, Other
    510702 Hospital/Health Facilities Administration
    511602 Nursing Administration (Post-R.N.)
    512916 Emergency Medicine Residency
    510706 Medical Records Administration
    510701 Health System/Health Services Administration
    520201 Business Administration and Management, General

    GOE93 (Guide for Occupational Exploration): 110702 Services Administration: Health and Safety Services

    MOC97 (Military Occupational Codes): 0801 Administrative Officer, Dental Service
    0109 Emergency Medical Specialist
    0049 Health Services Quality Assurance Coordinator
    0808 Patient Administrator
    0800 Health Care Administrator
    HR Operations-RCC Assistant Controller
    70H Health Services Plans, Operations, Intelligence, Security, and Training
    70E Patient Administration
    4A000 Health Services Management Manager
    4A091 Health Services Management
    4F071 Aeromedical
    4N071 Medical Service
    70B Health Services Administration
    91B Medical Specialist
    90 Health Services - General
    MED Medical Administration
    67A Health Services
    70A Health Care Administration
    19 Medical Administration
    43T1H Biomedical Laboratory
    44E4A Emergency Services Physician
    44E3A Emergency Services Physician
    43T3H Biomedical Laboratory
    44E1A Emergency Services Physician
    41A4 Health Services Administrator
    41A3 Health Services Administrator
    41A1 Health Services Administrator
    40C0E Medical Commander
    40C0D Medical Commander
    40C0C Medical Commander
    40C0B Medical Commander
    40C0A Medical Commander
    43T4H Biomedical Laboratory
    8424 Medical Department Administration Technician

    OES98 (Occupational Employment Statistics): 15008 Medicine and Health Services Managers

    OPM97 (Office of Personnel Management Occupations): 0630 Dietitian and Nutritionist
    0690 Industrial Hygiene
    0660 Pharmacist
    0631 Occupational Therapist
    0633 Physical Therapist
    0638 Recreation/Creative Arts Therapist
    0644 Medical Technologist
    0647 Diagnostic Radiologic Technologist
    0699 Medical and Health Student Trainee
    0648 Therapeutic Radiologic Technologist
    0662 Optometrist
    0665 Speech Pathology and Audiology
    0668 Podiatrist
    0669 Medical Records Administration
    0602 Medical Officer
    0670 Health System Administration
    0671 Health System Specialist
    0672 Prosthetic Representative
    0680 Dental Officer
    0601 General Health Science
    0685 Public Health Program Specialist
    0698 Environmental Health Technician
    0605 Nurse Anesthetist
    1864 Public Health Quarantine Inspection

    SOC98 (Standard Occupational Classification): 11-9111 Medical and Health Services Managers


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