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TITLE(s): MEAT CLERK (retail trade) Receives, stores, and grinds meats in retail establishment: Unloads fresh, cured, and boxed meats and poultry from delivery truck and transports them to storage room on conveyor and with handtruck. Counts and weighs incoming articles and compares results against invoice. Examines meats in storage and rotates meats to avoid aging. Cuts meat into small pieces suitable for grinding, and grinds for use as hamburgers, meat loaf, and sausage, using powered grinding machine. Cleans grinder, meat containers, and storage room with water hose and broom. May take meat orders from customers. GOE: 05.09.01 STRENGTH: M GED: R2 M1 L1 SVP: 2 DLU: 77 ONET CROSSWALK: 58023 Stock Clerks- Stockroom, Warehouse, or Storage Yard | |||||||||||||||||||||||||||||||||||
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