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TITLE(s): STEWARD/STEWARDESS, WINE (water trans.) Serves alcoholic beverages to guests in dining room and in other locations aboard passenger ship: Arranges linens, glassware, and stores on station prior to opening dining room. Chills wines to be served. Serves drinks to dining room guests. Serves wines, cocktails, and other spiritous liquors to passengers in ballroom or smoking room after dining hours and at shipboard sailing parties. Cleans assigned section of dining room. Must be certified by U.S. Coast Guard. May be required to hold Lifeboatman certificate. GOE: 09.05.02 STRENGTH: M GED: R3 M2 L2 SVP: 4 DLU: 77 ONET CROSSWALK: 65008A Waiters/Waitresses | |||||||||||||||||||||||||||||||||||
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