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TITLE(s): BAKER, SECOND (hotel & rest.) Prepares bread, rolls, muffins, and biscuits in establishments where baking of various breads, cakes, and pastries is divided among several workers, and supervises other BAKERS (hotel & rest.) in absence of BAKER, HEAD (hotel & rest.). GOE: 05.10.08 STRENGTH: H GED: R4 M3 L3 SVP: 7 DLU: 77 ONET CROSSWALK: 65021 Bakers, Bread and Pastry |
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TITLE(s):
BAKER, SECOND (hotel & rest.)
Prepares bread, rolls, muffins, and biscuits in establishments where baking of various breads,
cakes, and pastries is divided among several workers, and supervises other BAKERS (hotel & rest.) in
absence of BAKER, HEAD (hotel & rest.).
GOE: 05.10.08 STRENGTH: H GED: R4 M3 L3 SVP: 7 DLU: 77
ONET CROSSWALK: 65021 Bakers, Bread and Pastry
© 1995 - 2015 Photius Coutsoukis and Information Technology Associates (All Rights Reserved). Revised 26-May-03