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TITLE(s): BARTENDER (hotel & rest.) alternate titles: bar attendant; barkeeper Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar, following standard recipes: Mixes ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. Serves wine and draught or bottled beer. Collects money for drinks served. Orders or requisitions liquors and supplies. Arranges bottles and glasses to make attractive display. May slice and pit fruit for garnishing drinks. May prepare appetizers, such as pickles, cheese, and cold meats. May tend service bar and be designated Service Bartender (hotel & rest.). GOE: 09.04.01 STRENGTH: L GED: R3 M2 L3 SVP: 3 DLU: 80 ONET CROSSWALK: 65005 Bartenders |
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TITLE(s):
BARTENDER (hotel & rest.) alternate titles: bar attendant; barkeeper
Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar, following standard recipes:
Mixes ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other
drinks. Serves wine and draught or bottled beer. Collects money for drinks served. Orders or
requisitions liquors and supplies. Arranges bottles and glasses to make attractive display. May
slice and pit fruit for garnishing drinks. May prepare appetizers, such as pickles, cheese, and cold
meats. May tend service bar and be designated Service Bartender (hotel & rest.).
GOE: 09.04.01 STRENGTH: L GED: R3 M2 L3 SVP: 3 DLU: 80
ONET CROSSWALK: 65005 Bartenders
© 1995 - 2015 Photius Coutsoukis and Information Technology Associates (All Rights Reserved). Revised 26-May-03