CODE: 185.137-010Buy the DOT: Download TITLE(s): MANAGER, FAST FOOD SERVICES (retail trade; wholesale tr.) Manages franchised or independent fast food or wholesale prepared food establishment: Directs, coordinates, and participates in preparation of, and cooking, wrapping or packing types of food served or prepared by establishment, collecting of monies from in-house or take-out customers, or assembling food orders for wholesale customers. Coordinates activities of workers engaged in keeping business records, collecting and paying accounts, ordering or purchasing supplies, and delivery of foodstuffs to wholesale or retail customers. Interviews, hires, and trains personnel. May contact prospective wholesale customers, such as mobile food vendors, vending machine operators, bar and tavern owners, and institutional personnel, to promote sale of prepared foods, such as doughnuts, sandwiches, and specialty food items. May establish delivery routes and schedules for supplying wholesale customers. Workers may be known according to type or name of franchised establishment or type of prepared foodstuff retailed or wholesaled. GOE: 11.11.04 STRENGTH: L GED: R4 M4 L4 SVP: 5 DLU: 81 ONET CROSSWALK: 15026B Food-Service Managers

---

• Dictionary of Occupational Titles (DOT) Index
  
  
• Standard Industrial Classifications (SIC) Index
  
  
• Occupational Information Network (ONET) Index
  
  
• US Census Statistical Tables
  
  
• China Statistical Tables
  
  
• World Facts
  
  
• Quick Maps (for your web site)
  
  
• Flags of All Countries (for your web site)
  
  
• Digraphs - Internet Country Codes
  
  
• Airport Codes
  
  
• Seaport Codes
  
  
• About Climate (+ Glossary)
  
  
• Immigration Superhighway
  
  
• ITA Main Page
  
  . Feedback

URL address of this page: https://occupationalinfo.org/18/185137010.html Language Translations | | Espaρol | Children | Lawyers | E-mail "Immigration Superhighway", "Immigration Central", "Immigration Assistant", "Immigration Expert", "Immigration Expert Pro" and "Immigration USA" are trademarks of Information Technology Associates. © 1995 - 2015 Photius Coutsoukis and Information Technology Associates (All Rights Reserved). Revised 26-May-03

Previous Next Contents ONET About

---

CODE: 185.137-010 Buy the DOT: Download
TITLE(s): MANAGER, FAST FOOD SERVICES (retail trade; wholesale tr.)

Manages franchised or independent fast food or wholesale prepared food establishment: Directs, coordinates, and participates in preparation of, and cooking, wrapping or packing types of food served or prepared by establishment, collecting of monies from in-house or take-out customers, or assembling food orders for wholesale customers. Coordinates activities of workers engaged in keeping business records, collecting and paying accounts, ordering or purchasing supplies, and delivery of foodstuffs to wholesale or retail customers. Interviews, hires, and trains personnel. May contact prospective wholesale customers, such as mobile food vendors, vending machine operators, bar and tavern owners, and institutional personnel, to promote sale of prepared foods, such as doughnuts, sandwiches, and specialty food items. May establish delivery routes and schedules for supplying wholesale customers. Workers may be known according to type or name of franchised establishment or type of prepared foodstuff retailed or wholesaled.
GOE: 11.11.04 STRENGTH: L GED: R4 M4 L4 SVP: 5 DLU: 81
ONET CROSSWALK: 15026B Food-Service Managers

---

© 1995 - 2015 Photius Coutsoukis and Information Technology Associates (All Rights Reserved). Revised 26-May-03